Appearance: | Light Yellow Powder | Odor: | Characteristic |
---|---|---|---|
Solubility: | >75% | Application: | Industrial Fermentation |
Purity: | 93% | Customization: | Available |
HS Code: | 3504 0010 | Raw Material: | Fish Paste |
Specification customized bacteriological Fish peptone powder for industry fermentation
Fish peptone is obtained by hydrolysis of fresh fish meal/fish paste with non-gmo/natural enzymes and resulted in rich amino acids profile and high diversified concentrate of peptides.
Total Nitrogen | 14-15% |
Amino Nitrogen | 2.5% min |
Water soluble chloride | 5.0% mas |
Ash | 5.0% max |
Moisture | 7.0% max |
pH | 5.0-7.0 |
It is non-mammalian peptone, utilized as a nitrogen source in microbiological culture media. It is a non-ox-like beginning peptone, liberated from TSE/BSE risk..
More About Peptone Manufacturing:
The general meaning of peptone is a soluble protein formed in the early stage of protein breakdown during digestion. It is water-soluble protein derivatives obtained by partial hydrolysis of a protein by an acid or enzyme during digestion. Peptones are the excellent natural sources of amino acids, proteins and peptides in growth media. They are most often obtained by enzymatic digestion or acid hydrolysis of natural products, such as animal tissues, milk, plants or microbial cultures which is useful for commercial production of enzymes, vaccines, antibiotics and other products.